Own-produced Olive Oil

From our olives, picked and pressed using traditional and natural methods, comes one of the most renowned and sought after oils in all of Tuscany. The quality and particularity of our extra-virgin olive oil results from the wide variety of age-old trees such as Moraiolo, Frantoio, Pendolino, and the excellent climatic and morphological conditions of the area.

If you are interested in receiving information or purchasing our extra-virgin olive oil send an email to the address info@lanticafornace.com.